| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.01 | 0.43 | 1.90 | 7.00 | 1.11 | 159.00 | 36.40 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.05 | 0.39 | 1.30 | 7.02 | 0.51 | 1720.00 | 36.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.60 | 0.17 | 2.70 | 7.13 | 0.76 | 1730.00 | 36.50 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.16 | 0.09 | 0.00 | 7.11 | 0.94 | 1670.00 | 36.10 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 2.10 | 0.90 | 1.10 | 7.00 | 0.53 | 1450.00 | 35.00 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 2.20 | 0.98 | 1.10 | 7.14 | 0.00 | 1590.00 | 35.40 |
Desinfectietechniek: chloor
Max. diepte: 0,74 m