| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Lp | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.70 | 0.16 | 2.30 | 7.45 | 0.79 | 690.00 | 35.60 | ||
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.60 | 0.35 | 0.00 | 2.50 | 7.40 | 1.08 | 630.00 | 34.10 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.50 | 0.35 | 2.50 | 7.02 | 0.94 | 670.00 | 35.30 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.90 | 0.20 | 2.00 | 7.50 | 1.47 | 570.00 | 35.50 | ||
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.60 | 0.20 | 2.20 | 7.48 | 0.91 | 560.00 | 35.80 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.41 | 3.70 | 7.17 | 1.27 | 560.00 | 35.30 |
Desinfectietechniek: chloor