| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.13 | 0.03 | 0.00 | 7.04 | 0.00 | 208.00 | 23.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.86 | 0.04 | 0.00 | 7.01 | 0.00 | 142.00 | 26.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.26 | 0.00 | 0.00 | 7.23 | 0.00 | 97.00 | 26.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.11 | 0.09 | 1.20 | 7.51 | 1.09 | 420.00 | 26.40 | |
| Zeer goed | 8.00 | 0.00 | 0.00 | 0.81 | 0.05 | 1.10 | 7.54 | 0.00 | 90.00 | 23.50 | |
| Slecht | 1.00 | 0.00 | 0.00 | 0.11 | 0.00 | 0.65 | 7.04 | 0.00 | 600.00 | 24.30 |
Desinfectietechniek: chloor