| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.05 | 0.87 | 4.50 | 7.01 | 1.07 | 630.00 | 33.00 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 0.97 | 0.79 | 2.00 | 7.24 | 0.54 | 500.00 | 32.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.52 | 2.00 | 7.19 | 0.00 | 470.00 | 33.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.23 | 0.74 | 2.30 | 7.24 | 0.81 | 430.00 | 33.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.79 | 2.40 | 7.12 | 0.54 | 470.00 | 33.30 | |
| Aanvaardbaar | 1.00 | 0.00 | 0.00 | 0.79 | 0.84 | 2.60 | 7.09 | 0.76 | 500.00 | 31.90 |
Desinfectietechniek: chloor
Max. diepte: 0,50 m