| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.09 | 0.73 | 2.40 | 7.49 | 0.00 | 530.00 | 33.60 | |
| Zeer goed | 14.00 | 0.00 | 0.00 | 1.28 | 0.53 | 1.80 | 7.33 | 0.00 | 740.00 | 33.60 | |
| Zeer goed | 23.00 | 0.00 | 0.00 | 0.58 | 0.66 | 3.10 | 7.28 | 0.00 | 730.00 | 33.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.63 | 0.54 | 2.60 | 7.17 | 0.00 | 550.00 | 33.40 | |
| Slecht | 0.00 | 2.00 | 0.00 | 0.51 | 0.45 | 2.00 | 7.23 | 0.00 | 620.00 | 33.20 | |
| Aanvaardbaar | 760.00 | 0.00 | 0.00 | 0.98 | 0.52 | 3.50 | 7.09 | 0.97 | 620.00 | 33.50 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 0,30 m