| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.72 | 0.74 | 1.70 | 7.12 | 0.00 | 540.00 | 34.10 | |
| Zeer goed | 48.00 | 0.00 | 0.00 | 0.78 | 0.49 | 1.90 | 7.22 | 0.00 | 520.00 | 33.80 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 0.56 | 0.60 | 2.30 | 7.18 | 0.56 | 550.00 | 33.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.86 | 0.57 | 2.20 | 7.10 | 0.00 | 490.00 | 34.50 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.60 | 0.81 | 2.20 | 7.16 | 0.00 | 600.00 | 35.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.52 | 2.00 | 7.32 | 0.00 | 470.00 | 34.20 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 1,15 m