| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 4.00 | 0.00 | 0.00 | 0.84 | 0.80 | 3.10 | 7.25 | 0.83 | 560.00 | 33.80 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 0.73 | 0.67 | 3.50 | 6.78 | 0.57 | 490.00 | 33.40 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.05 | 0.66 | 2.80 | 6.80 | 0.78 | 470.00 | 34.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.97 | 0.60 | 2.60 | 7.09 | 0.00 | 420.00 | 34.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.08 | 0.70 | 1.80 | 7.22 | 0.00 | 480.00 | 33.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.76 | 0.46 | 1.90 | 7.19 | 0.00 | 520.00 | 33.90 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 1,15 m