| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.18 | 0.78 | 4.00 | 7.15 | 1.17 | 540.00 | 33.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.41 | 3.10 | 7.20 | 1.14 | 350.00 | 33.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.58 | 3.90 | 7.19 | 0.00 | 390.00 | 33.60 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.17 | 0.34 | 3.50 | 7.40 | 0.00 | 430.00 | 34.10 | |
| Aanvaardbaar | 1.00 | 0.00 | 0.00 | 1.60 | 0.82 | 3.30 | 7.02 | 0.94 | 570.00 | 34.10 | |
| Aanvaardbaar | 2.00 | 0.00 | 0.00 | 1.40 | 1.32 | 2.60 | 7.40 | 0.80 | 1040.00 | 34.00 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 1,00 m