| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 2.60 | 0.68 | 2.40 | 7.42 | 0.00 | 530.00 | 33.80 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.03 | 0.57 | 1.80 | 7.17 | 0.00 | 740.00 | 33.80 | |
| Zeer goed | 12.00 | 0.00 | 0.00 | 0.87 | 0.62 | 3.10 | 7.13 | 0.00 | 730.00 | 33.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.39 | 2.60 | 7.14 | 0.00 | 550.00 | 33.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.52 | 2.00 | 7.25 | 0.00 | 620.00 | 33.50 | |
| Aanvaardbaar | 129.00 | 0.00 | 0.00 | 1.02 | 0.32 | 3.50 | 7.06 | 0.97 | 620.00 | 34.00 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 1,00 m