| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 36.00 | 0.00 | 0.00 | 0.40 | 0.52 | 2.30 | 7.45 | 0.69 | 360.00 | 30.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.70 | 0.58 | 1.80 | 7.34 | 0.00 | 550.00 | 30.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.68 | 0.73 | 2.70 | 7.05 | 0.00 | 500.00 | 30.10 | |
| Zeer goed | 47.00 | 0.00 | 0.00 | 0.80 | 0.47 | 2.50 | 7.16 | 0.00 | 450.00 | 30.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.51 | 0.58 | 2.00 | 7.23 | 0.54 | 540.00 | 30.20 | |
| Zeer goed | 23.00 | 0.00 | 0.00 | 0.68 | 0.57 | 3.40 | 7.02 | 0.67 | 490.00 | 30.20 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 3,00 m