| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.63 | 0.53 | 2.70 | 7.17 | 0.00 | 530.00 | 30.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.85 | 0.50 | 2.70 | 7.25 | 0.74 | 450.00 | 30.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.66 | 0.60 | 2.80 | 7.40 | 0.00 | 490.00 | 29.90 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.78 | 0.60 | 3.10 | 7.38 | 0.00 | 510.00 | 30.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.82 | 0.56 | 3.30 | 7.23 | 0.73 | 520.00 | 30.10 | |
| Zeer goed | 12.00 | 0.00 | 0.00 | 0.53 | 0.79 | 4.00 | 7.26 | 0.00 | 620.00 | 30.20 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 3,00 m