| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Lp | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.21 | 2.90 | 7.16 | 0.59 | 990.00 | 31.40 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.33 | 2.50 | 7.01 | 0.00 | 970.00 | 32.10 | ||
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.50 | 0.33 | 3.30 | 6.89 | 0.00 | 1130.00 | 31.90 | ||
| Zeer goed | 4.00 | 0.00 | 0.00 | 1.30 | 0.10 | 0.00 | 3.30 | 7.12 | 0.00 | 1110.00 | 31.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.10 | 0.22 | 3.20 | 7.04 | 0.52 | 1070.00 | 33.00 | ||
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.30 | 0.08 | 2.80 | 7.02 | 0.00 | 960.00 | 34.00 |
Desinfectietechniek: chloor