| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 7.00 | 0.00 | 0.00 | 1.34 | 0.34 | 0.76 | 7.63 | 0.13 | 355.00 | 30.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.76 | 0.41 | 0.00 | 7.11 | 0.41 | 353.00 | 30.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.03 | 0.41 | 0.83 | 7.33 | 0.32 | 377.00 | 31.40 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.46 | 0.38 | 0.92 | 7.56 | 0.00 | 297.00 | 31.10 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.07 | 0.35 | 0.82 | 7.47 | 0.30 | 327.00 | 31.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.82 | 0.14 | 0.00 | 7.50 | 0.00 | 281.00 | 31.10 |
Desinfectietechniek: zoutelektrolyse
Oppervlakte: 12,50 m²