| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Lp | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.60 | 0.32 | 1.00 | 7.34 | 1.12 | 370.00 | 34.00 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.40 | 0.52 | 1.00 | 7.35 | 0.65 | 350.00 | 33.60 | ||
| Zeer goed | 2.00 | 0.00 | 0.00 | 2.07 | 0.73 | 7.60 | 31.20 | |||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.50 | 1.10 | 7.48 | 0.96 | 208.00 | 33.10 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.40 | 0.32 | 0.00 | 0.68 | 7.29 | 0.00 | 228.00 | 32.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.00 | 0.20 | 0.00 | 7.13 | 0.00 | 224.00 | 32.20 |
Desinfectietechniek: chloor