| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.22 | 0.32 | 2.50 | 7.40 | 0.78 | 240.00 | 29.70 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.15 | 0.43 | 0.98 | 7.46 | 0.61 | 257.00 | 30.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.24 | 0.21 | 1.50 | 7.50 | 1.33 | 160.00 | 30.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.11 | 0.29 | 1.20 | 7.44 | 0.68 | 243.00 | 30.30 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.16 | 0.48 | 1.02 | 7.25 | 0.71 | 310.00 | 30.00 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.07 | 0.51 | 1.10 | 7.28 | 0.72 | 340.00 | 30.20 |
Desinfectietechniek: chloor
Max. diepte: 1,10 m