| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.40 | 0.51 | 2.10 | 7.52 | 0.83 | 93.00 | 36.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.60 | 0.51 | 3.90 | 7.33 | 1.40 | 190.00 | 36.80 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.60 | 0.87 | 3.10 | 7.53 | 1.61 | 400.00 | 35.90 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.18 | 0.54 | 2.80 | 7.24 | 1.33 | 430.00 | 38.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.30 | 3.10 | 7.16 | 1.49 | 290.00 | 37.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.30 | 0.20 | 3.70 | 7.11 | 0.77 | 320.00 | 38.90 |
Desinfectietechniek: chloor