| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 12.00 | 0.00 | 0.00 | 0.37 | 0.12 | 1.30 | 7.30 | 1.33 | 890.00 | 31.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.74 | 0.09 | 1.30 | 7.32 | 2.28 | 730.00 | 30.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.60 | 0.07 | 1.50 | 7.40 | 0.66 | 570.00 | 30.70 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 1.03 | 0.33 | 1.60 | 7.51 | 0.87 | 750.00 | 30.20 | |
| Zeer goed | 5.00 | 0.00 | 0.00 | 1.01 | 0.21 | 1.60 | 7.58 | 1.08 | 500.00 | 30.40 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.60 | 0.17 | 1.70 | 7.32 | 0.81 | 480.00 | 30.30 |
Desinfectietechniek: chloor
Max. diepte: 1,40 m