| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Slecht | 2.00 | 0.00 | 0.00 | 0.07 | 0.14 | 0.80 | 7.26 | 0.00 | 320.00 | 22.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.00 | 0.04 | 0.56 | 7.58 | 0.61 | 340.00 | 20.80 | |
| Slecht | 98.00 | 0.00 | 0.00 | 0.00 | 0.10 | 0.00 | 7.16 | 0.60 | 263.00 | 21.90 | |
| Slecht | 440.00 | 0.00 | 0.00 | 0.00 | 0.12 | 0.67 | 6.94 | 0.68 | 270.00 | 23.00 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.30 | 0.10 | 1.20 | 7.30 | 1.19 | 242.00 | 22.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.86 | 0.04 | 0.00 | 7.40 | 0.00 | 280.00 | 20.80 |
Desinfectietechniek: chloor