| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 2.00 | 0.57 | 2.50 | 7.31 | 2.06 | 122.00 | 29.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.18 | 0.20 | 1.20 | 7.23 | 0.99 | 86.00 | 29.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.12 | 0.19 | 1.60 | 6.88 | 0.60 | 80.00 | 30.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.57 | 2.80 | 7.16 | 2.08 | 127.00 | 31.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.92 | 0.58 | 2.50 | 7.08 | 2.31 | 152.00 | 31.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.12 | 0.35 | 2.20 | 7.00 | 0.81 | 76.00 | 31.10 |
Desinfectietechniek: chloor
Max. diepte: 0,45 m