| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.80 | 0.16 | 1.50 | 6.56 | 0.00 | 66.00 | 27.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.24 | 1.20 | 6.64 | 0.00 | 68.00 | 25.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.10 | 0.34 | 2.60 | 7.01 | 1.60 | 96.00 | 25.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.70 | 0.38 | 2.00 | 7.04 | 1.12 | 99.00 | 24.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.21 | 1.90 | 7.00 | 0.69 | 96.00 | 24.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.18 | 1.70 | 7.43 | 0.89 | 87.00 | 23.80 |
Desinfectietechniek: chloor