| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Lp | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.65 | 0.29 | 1.60 | 7.30 | 0.00 | 72.00 | 36.00 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.27 | 0.35 | 3.00 | 7.40 | 0.88 | 56.00 | 31.50 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.24 | 0.36 | 1.60 | 7.20 | 0.73 | 72.00 | 36.00 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.35 | 0.60 | 2.60 | 7.20 | 1.00 | 80.00 | 36.00 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.58 | 0.37 | 1.70 | 7.30 | 0.55 | 58.00 | 36.00 | ||
| Zeer goed | 0.00 |
Desinfectietechniek: chloor
Max. diepte: 1,00 m